Myrtaceae

muntries / emu apple

Kunzea pomifera

muntries / emu apple

Photo: Nadiatalent — CC BY-SA 4.0 · source

2
3
4
5
6
7
8
9

Survives zone 8 through 9

Harvest calendar

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec

Best planted in early spring after your last frost, or in fall before the ground freezes, depending on your climate.

Small green-to-red berries tasting of spiced apple with a resinous edge — a genuine commercial Australian bush food, eaten fresh and in sauces. Care: Winter protection — mulch, fleece, or a warm wall.

Hardiness
Zone 8–9
Habit
Groundcover
Edible part
Fruit
Ripens
Late summer–autumn
Mature size
Prostrate trailing evergreen 0.2–0.5 m tall, spreading 1–2 m; excellent in containers and hanging baskets
Light
Full sun
Soil pH
5.5–7.0 (acid–neutral; dislikes chalk)
Environment
Coastal dune and mallee scrub
Native range
South-eastern South Australia, western Victoria and adjacent coastal dune and mallee country
Status
Both wild and cultivated
Years to fruit
2–3 yrs
Growth speed
Moderate
Spacing
150 cm (59 in) apart — about 2.3 m² (24 sq ft) per plant
Leaf shape
Small, alternate, mostly egg-shaped leaves 3–8 mm long on hairy stems, crowded along trailing branches.
Root system
Self-layering — the prostrate branches root where they touch the soil, so a plant advances as a rooted mat rather than from a single crown. Excellent for sand stabilisation and embankments, and the reason layering is the easiest way to increase it.
Fruit description
Fleshy, more or less spherical berry about 1 cm across, green flushing red, borne in clusters along the stems. Flavour is distinctive — spicy apple with a resinous note, sometimes described as apple-and-cinnamon — and antioxidant levels are well above blueberry. Ripens from late summer.
Propagation
Semi-hardwood cuttings about 10 cm long with the lower leaves stripped, dipped in hormone; expect 6–12 weeks to root. Simpler still, lift a naturally layered rooted branch. Seed works but is slow and variable.
Pollination
Self-fertile, better with a partner

The edible parts listed above are a starting point, not a field guide. Identify a plant with certainty — ideally against a local authority — before eating any part of it, and read the full disclaimer. Spotted something wrong? Report it.

Grow journal

Sign in to keep a dated log of when you planted, bloomed and harvested this plant.

About the data

Zone figures are typical published ranges — microclimate, drainage and siting shift them by a zone in either direction. Store links are found by an automated search, refreshed every six weeks. Availability is seasonal; stock and prices are not tracked.

Venlo — a reference for cold-hardy edible plants